Foodservice batards

levain batard

A traditional French sourdough bread loaf made with a mix of refined flour, and whole grain wheat and rye flours.

Nutritional info

A photo of Orwashers Bakery's par-baked frozen wholesale New York Seeded Rye XL bread.

new york seeded rye xl

Considered the Gold Standard of rye breads, this classic is packed with flavor and strewn with a generous amount of caraway seeds. Great for pastrami and brisket sandwiches.

Nutritional info

A photo of Orwashers Bakery's par-baked frozen wholesale SOHO Sourdough Batard XL bread.

soho sourdough batard xl

The only thing better than our Soho Sourdough Batard is our XL Soho Sourdough Batard! Begs to be toasted and buttered in the morning, or transformed into the perfect turkey sandwich.

Nutritional info

A photo of Orwashers Bakery's par-baked frozen wholesale Levain Batard bread.
A photo of Orwashers Bakery's par-baked frozen wholesale Ancient Heirloom Multigrain Batard XL bread.

ancient heirloom multigrain xl

A light and airy whole wheat dough sprinkled with a mix of ancient grains, including millet, coarse rye, oats, sunflower and flax.

Nutritional info